Winter Reading: Cookbooks Count! Sweet EditionLike this list

9 items

• Mayumu

  Filipino American Desserts Remixed

  Balingit, Abi,

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  Abi shares these cult-favorite desserts with Mayumu (which means 'sweet' in one of the 8 major languages in Philippines), an incredibly fresh baking book of 75 recipes for sweet treats, organized in chapters tied to where she discovered these…Read moreRead more of this annotation

• Cinnamon, Spice & Warm Apple Pie

  Over 65 Comforting Baked Fruit Desserts

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  Delicious recipes for comforting, home-baked, rustic fruit desserts, from cobblers and crisps, to pies and strudels.

• The European Cake Cookbook

  Discover a New World of Decadence From the Celebrated Traditions of European Baking

  Nesteruk, Tatyana,

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  In her debut cookbook, Tatyana draws on her family roots to take readers on a delightful baking journey throughout Europe to learn the stories behind each region's iconic cakes, flavors and techniques. With so much variety of rich, dense cakes and…Read moreRead more of this annotation

• Chocolate Desserts

  Over 100 Essential Recipes for the Chocolate Lover

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  Chocolate is one of the most versatile ingredients in the kitchen. The most beloved of all sweet-related flavors, it is the only one that rightfully deserves the addiction signifier of z-holicy appended to it. Whether it be milk, dark, sweet,…Read moreRead more of this annotation

• A Jewish Baker's Pastry Secrets

  Recipes From a New York Baking Legend for Strudel, Stollen, Danish, Puff Pastry, and More

  Greenstein, George,

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  George Greenstein has a gift for teaching home bakers to think, work, and bake like the pros with his evocative and tactile descriptions of baking. In A Jewish Baker’s Pastry Secrets, he crafts master dough recipes for Jewish holiday baking and…Read moreRead more of this annotation

• Modern Asian Baking at Home : Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Community

  Lieu, Kat

  Add Modern Asian Baking at Home : Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Community to your for later shelf

  Inspired by the global "Subtle Asian" community, Modern Asian Baking at Home features exciting, contemporary Asian-inspired ingredients and techniques bakers of all levels will want to add to their repertoires.

• Flowers

  Grolet, Cedric,

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  French pastry sensation Cedric Grolet has brought out a new book of haute-cuisine pastry entirely devoted to flowers. Playing with colors, shapes, and ingredients, the chef finds flowers are an infinite source of inspiration. Discover more than 80…Read moreRead more of this annotation

• Classic Home Desserts

  a Treasury of Heirloom and Contemporary Recipes From Around the World

  Sax, Richard

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  Presents a collection of classic, old-fashioned desserts, updated for today's tastes, with advice on kitchen equipment, ingredients, and cooking techniques.

• Deliciously Vintage Baking & Desserts

  60 Nostalgic Recipes That Will Make You Feel Like a Kid Again

  Glass, Victoria,

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  Enjoy a taste of simpler times with Victoria Glass' comforting baking recipes for all things retro and nostalgic. It's not hard to see why some cakes, bakes and desserts become classics, with family recipes handed down through the generations.